This Halloween, CORD Café on Fleet Street is bringing the spirit of the season to taste buds with a line-up of enchanting treats. Part of the prestigious Le Cordon Bleu family, CORD Café blends culinary excellence with a contemporary vibe, offering a stylish space where classic French patisserie meets innovative flavours.

Their spooky seasonal specials available NOW are:

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Bi-colour Charcoal & Blood Orange Croissant – A strikingly spooky croissant that’s as bold in flavour as it is in appearance (£4.40, or £3.90 for takeaway)

☕ Coffee Caramel Entremet – Layers of hazelnut dacquoise, soft caramel, coffee crémeux, coffee mousse, chocolate sable, and a glossy coffee glaze topped with a dark chocolate garnish. (£5.40)

Vegan Maple Pecan Tart (VE) – A plant-based hazelnut pastry featuring toasted pecans, a gooey maple syrup filling, and vegan Chantilly cream. (£5.40)

Banoffee Macaron (GF) – Two almond shells filled with chocolate-banana ganache and salted caramel (£2.50)